About The Restaurant

Baluchi - The North West Frontier Cuisine

Right from the service to the authentic traditional interiors, Baluchi opens the passages into the era of Baluchistan and presents authentic Baluchi cooking. The kitchen at Baluchi specializes in an indigenous style of cooking that offers a broad range of Punjabi, Awadhi, Afghani and Native Baluchistan delicacies encompassing vegetarian, poultry meat and seafood preparations. The menu includes a variety of kebabs, shorbas, roti and rice dishes. Located on the ground floor, the restaurant has a pool view dining as well as a live kitchen where guests can watch their food being prepared for them.
        
With a wide variety of signature aromatics dishes and drinks, Baluchi sets an atmosphere for a unique dining experience with its mix of fine dining and the live ghazal performances every evening (except Mondays).