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Dinner at 7:30 PM on Saturday, April 18 2015.
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Dum Pukht, ITC Maurya
| Address: | Diplomatic Enclave, Sardar Patel Marg, Chanakyapuri, New Delhi -110021 |
| Telephone: | 01146215152 |
| Email: | [email protected] |
| Timings: |
Dinner: 7:00 PM-11:45 PM |
| Dress Code: | Smart Casuals |
| Child Policy: | We welcome children above the age of 10 years only |
About the Restaurant
Dum Pukht recreates the 200 year old culinary legacy from the kitchens of the nawabs of Awadh with a tradition of cooking over slow fire in sealed earthenware pots. Dum Pukht is the winner of Asia’s first ‘’Golden Fork Award’’, and is listed as one of the ‘’World’s 50 Best Restaurants’’ by the ‘World’s 50 Best Restaurant Academy’.
Chef Gulam Qureshi
Master Chef Gulam Qureshi of ITC Hotels honed his skills while working with his illustrious uncle, Chef Imtiaz Qureshi. Working for the ITC Maurya since 1977, it’s not surprising to have Qureshi become the brand custodian of the award-winning restaurant Dum Pukht. Qureshi’s illustrious career with ITC Maurya saw him opening Dum Pukht in 1988 along with Chef Imtiaz Qureshi. His accomplishments gave him accolades including the Golden Fork Award and an opportunity to cook for heads of state like Bill Clinton.
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