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Lunch at 1:00 PM on Saturday, September 12 2015.

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Neung Roi, Radisson Blu Plaza Delhi

Address: National Highway 8, Mahipalpur, Near I.G.I Airport, Delhi NCR, 110037
Telephone:011-26779191
Email:[email protected]

About the Restaurant

With a menu inspired by cuisines from the four distinct culinary traditions of Thailand, and acclaimed as the Best Thai Restaurant in the Times Food Awards 2014 & 2015, Neung Roi offers an unprecedented dining experience that takes you on a unique voyage through Thailand’s gastronomic diversity. The regions represented on Neung Roi’s menu are Isan or the north-east, Lanna or the north, the Isthmus of Kra or the south, and the Central Plains. To match this authentic Thai cuisine experience is a contemporary ambience with soothing colours and a restful atmosphere. It’s a place where you can let your soul stretch and relax. So, while our dishes indulge your taste buds, let the restaurant treat you and your loved ones to an unforgettable experience.

Chef Yenjai Suthiwaja

Thai Chef Yenjai’s insatiable fascination & love for cooking started at a very tender age of 6, when she spent hours cooking alongside her mother for their family. Straight after school, with lots of enthusiasm & passion, she began her career as a kitchen helper at Amari hotel, Phuket. Since then, she had travelled & worked in various reputed restaurants of Dusit Thani, JW Mariott, Novotel, Renaissance & Banyan Tree before landing on Indian soil.

Chef Yenjai has more than 20 years of experience & interprets Thai cuisine in a modern & refined way to capture the delicious & exciting range of flavours, textures & aromas the cuisine has to offer with more focus on seasonal fresh ingredients.

Chef Yenjai has intricately prepared & designed her new menu at Neung Roi from the four culinary regions of Thailand- Isan, Lanna, Central & South. She is insistent on being hands on and successfully perfects the art of combining the best traditions of Thai cooking.

Catch her up in action while she takes everyone for a gastronomic tour through the heart of Thai Cuisine. 

Chef Sreenivasan will be available in the absence of Chef Yenjai.

 

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